








¥ 994 (tax included)
gross weight:
A single grain that cultivates beauty and health from within the body.
The moment you open the bag, the aroma of roasted coffee spreads, and with each bite you can enjoy a pleasant crunching texture.
This product is made from 100% domestically grown barley grown in the soil of Toyama, and is roasted using Taiyo Foods' unique method to give it a fragrant finish.
The only ingredient is barley.
No oil, salt, sugar or additives are used.
It's a "pure deliciousness" that lets you directly experience the power of the ingredients.
It comes individually packaged (7g) for easy portability, so you can easily take care of your inner skin at work or on the go.
Always fresh and fresh when opened, it also helps prevent overeating.
We have created a clean snack that is easy to enjoy every day, regardless of age.
In a market dominated by imports, we are committed to using domestically grown grains, delivering the powerful flavor and peace of mind of the grains as they are. Rooted in the idea of "Shindo Fujitsu," we continue to select grains grown in the water and soil of Japan.
The only ingredient is barley.
The aroma and sweetness are brought out by the artisanal roasting process.
Since it does not contain any unnecessary seasonings, it is perfect for those who are concerned about daily nutritional balance and those who are natural-oriented.
It contains a balanced amount of ingredients that support daily beauty and vitality, such as high-quality protein, amino acids, B vitamins, and dietary fiber.
You can easily incorporate the power of grains into your diet through snacks.
Although the name contains the word "wheat," Job's Barley is a member of the grass family and does not contain gluten.
In today's world where food diversity is in demand, it's fun to be able to enjoy the same snacks with the whole family.
One packet per bag.
Perfect for the office, on the move, outdoors, or after the gym.
No need to measure, so you won't overeat and it also helps control calories.
Q1. Is it safe to give to children?
A1. The only ingredient is barley.
It is free of oil, salt and sugar and is a popular snack for children.
For small children, please be sure to supervise them and start with a small amount to prevent choking.
Q2. Can I eat it while pregnant?
A2. It is generally considered safe to consume small amounts as a snack, but if you have any concerns, please consult your doctor.
Q3. Does it contain gluten?
A3. No.
Job's barley is a member of the grass family and does not contain gluten.
This is an easy snack to incorporate into your daily diet for those who want to avoid gluten.
Q4. What is the taste and texture like?
A4. Fragrant and gentle sweetness derived from grains.
It has a crispy and light texture, is satisfying, and has a clean aftertaste.
It has a natural taste that is neither sweet nor salty, making it easy to use as a topping for dishes.
Q5. What is the recommended amount?
A5. Take one packet (7g) at a time.
Please adjust according to your exercise level and dietary balance.

The Producer's Story - The Philosophy of Taiyo Foods
Taiyo Foods was founded in 1957 by its founder, Yasuo Sasaoka, based on his belief that "food nourishes the body and mind."
After graduating from university, he got a job at a pharmaceutical manufacturer where he was first exposed to the world of traditional Chinese medicine, and became fascinated by it. He decided to devote his life to exploring its potential and unknown power.
Utilizing knowledge of traditional Chinese medicine and extensive research into Job's Wheat and fermented foods, Job's Wheat Enzyme was born in 1974.
Job's tears is a grain of the grass family that has been loved by people since ancient times and has been known as the "master wart remover."
This name does not simply refer to one effect, but is also proof that throughout history it has been revered as a product that "keeps skin healthy and supports beauty and health."
Since then, for over 60 years, Taiyo Foods has continued to move forward without stopping, and has been committed to "manufacturing products that are close to nature and people."
In Toyama, we cultivate over 40,000 square meters of organic barley fields, and we grow each grain with care, listening to the voice of the earth as it changes with the seasons.
Currently, the third generation inherits this philosophy.
With the founder's beliefs in mind, we continue to research and improve our products to address the new health challenges faced by modern people - intestinal disorders, lifestyle-related diseases, and health problems caused by a stressful society.
Rather than simply preserving tradition, the company is committed to modern fermentation techniques, organic farming practices, and efforts to increase transparency in the manufacturing process, ensuring that "safe food" is passed on to the next generation.
Fermented over time, it is delivered in its natural state with sincerity.
That cup of coffee embodies the passion that has been passed down from the founder to the second and third generations.
From the past to the future - Taiyo Foods will continue to move forward with its mission of "protecting people's health."
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Japan
Job's Wheat (domestic/mainly Toyama Prefecture)
112g (7g x 16 bags)
Individually wrapped snack type
No additives (oil, salt, sugar, flavorings, or preservatives)
Gluten-free (joboil is a grass family)
Energy: 424 kcal
Protein: 17.8 g
Fat: 7.9 g
Carbohydrates: 70.5 g
Salt equivalent: 0 g
*Per packet (7g): Approximately 30 kcal.
Avoid direct sunlight, high temperatures and humidity and store at room temperature.
Manufacturer: Taiyo Foods Co., Ltd.
Sold by: Soreiyu Co., Ltd.
¥389 (tax included)
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¥4,968 (tax included)
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