Rice Accompaniments

Okui Kaiseido

The ultimate simple furikake, created by a long-established kelp manufacturer! Okui Kaiseido's "Kaiseido Furikake" 18g

¥538 (JPY, tax included)

¥377 (tax included) [30% OFF ]

Okui Kaiseido

The bliss of Hokkaido kelp, with its stickiness and delicious flavor! Okui Kaiseido "Natto Konbu" 50g

¥767 (JPY, tax included)

Kanja Sansho-en

A Perfect Topping to Make Rice Irresistible! Also Great with Steamed Vegetables – Kanja Sansho-en Sansho Miso 90g

¥778 (JPY, tax included)

Kanja Sansho-en

Simmered to Perfection with Dashi and White Soy Sauce! A Refined Companion for Rice – Kanja Sansho-en Sansho Tsukudani 45g | Wakayama Budou Sansho / Additive-Free

¥972 (JPY, tax included)

Kawaguchi Natto

A collaboration of domestic seafood and crushed natto! Goes great with rice! Kawaguchi Natto Furikake Sea Flavor 35g

￥760 (tax included)

Kawaguchi Natto

The sour taste of the plum flesh will become an addictive taste! Made using only domestic ingredients, this Kawaguchi Natto Plum Furikake is healthy for your body. 35g

¥800 (JPY, tax included)

Ohsawa Japan

Traditional recipe using naturally brewed seasonings! Shio-Fuki Kombu (salt-seasoned kelp) 30g

¥518 (JPY, tax included)

Ohsawa Japan

No Added Antioxidants! Delicious enjoyed straight from the bag! Dried Chirimen (50g) from Nagasaki Prefecture by Yanaga Shoten

¥537 (JPY, tax included)

Ohsawa Japan

Packed with natural citric acid! A masterpiece crafted from ume (Japanese plum) from Ryujin Village, aged for three years. Ohsawa's Ryujin Sannen Umeboshi, 200g

¥1,814 (JPY, tax included)

¥1,270 (tax included) [30% OFF ]

Ohsawa Japan

A simple and nostalgic taste made from simple ingredients! Yaizu Katsuoya's Bonito Furikake 28g

￥388 (tax included)

Ohsawa Japan

No salt or coloring added! Soft enough to melt in your mouth! Dried Shrimp (Made in Japan) 40g

¥502 (JPY, tax included)