Vinegar

Muchachaen

A traditional Japanese seasoning! Plum extract from the umeboshi (pickled plum) making process! Muchachaen White Plum Vinegar 150ml

¥313 (JPY, tax included)

Tamura Vinegar

No water added! Traditional vinegar made from 100% Wakayama persimmons! Tamura Vinegar, a 200-year-old company, Miyonohana Persimmon Vinegar (Large) 720ml / (Small) 300ml

¥1,512 (JPY, tax included)

Iio Jozo (Brewing Co.)

Made with Only Natural Ingredients! Exquisite Yuzu Vinegar Crafted by Master Brewers – Fuji Yuzu Vinegar 360ml

¥972 (JPY, tax included)

Morita Soy Sauce Shop

The bounty of Okuizumo, a traditional taste that has continued for 100 years! Morita Shoyu Shop Pesticide-free Yuzu Ponzu 250ml

¥1,058 (JPY, tax included)

Iio Jozo (Brewing Co.)

The blessings of nature for your daily health! Iio Brewery Fuji Genmai Black Vinegar 500ml

¥2,052 (JPY, tax included)

Iio Jozo (Brewing Co.)

Created with the aim of creating a vinegar like Daiginjo! Iio Brewery Fujisu Premium 500ml

¥1,728 (JPY, tax included)

Take Yakuhin

[Large-Capacity Size Now Available] Island of Longevity! Completely Additive-Free! Authentic Kakeroma Island Kibi-zu (Sugarcane Vinegar) 700ml

¥2,980 (JPY, tax included)

Take Yakuhin

Island of Longevity! Completely Additive-Free! Authentic Kakeroma Island Kibi-zu (Sugarcane Vinegar) 360ml

¥1,860 (JPY, tax included)

Igeta Soy Sauce

The perfect balance of sourness! Igeta Soy Sauce [Yubikiri Genman Series] Kombu Ponzu 360ml

¥1,058 (JPY, tax included)

Shobunzu

Packed with natural amino acids! Organic brown rice black vinegar made using 300-year-old traditional methods 720ml

¥3,240 (JPY, tax included)

Muchachaen

Amazingly delicious! Made with domestic ingredients and no additives! Muchachaen Yuzu Ponzu 300ml

¥1,058 (JPY, tax included)