
Even a Michelin three-star sushi chef has acknowledged it! Why the ultimate cutting board used by professionals for 50 years will change your kitchen
Asahi Cookin Cut is the ultimate cutting board that has been used for 50 years at the Michelin three-star restaurant Sukiyabashi Jiro. Professional-approved hygienic, durable, and sharp at home. PFAS-free, durable for half a century, and can be polished and reconditioned.