Additives and Chemicals

Should I avoid wheat flour? A veteran with 20 years of experience working at a flour mill explains the unknown truth about wheat flour!

Do you believe that "wheat flour is good for your body"? An employee who has worked at a flour mill for over 20 years reveals the inside story of pesticides and insecticides. I will explain in detail the benefits of avoiding wheat, along with the reasons why I, who am gluten intolerant, continue to avoid wheat.

2025.02.15

Gluten-FreeShopping knowledgeFood・AdditiveGluten-free foodsAdditives and Chemicals

Is organic living just a rich person's pastime? The problem of neonicotinoid pesticides and the shift to organic food

Focus on the serious impact that neonicotinoid pesticides have on humans and the environment. Organic living is not a "rich person's pastime" but a choice to protect the future. A thorough explanation of the risks, countermeasures, and changes that organic food brings.

2024.11.12

Additive-free foodsFood・AdditiveAdditives and Chemicals

Why you should avoid caramel coloring, which you may unknowingly ingest

We will explain in detail the dangers of the carcinogen 4-MEI contained in caramel coloring and its impact on our diet. Learn about the health risks of the foods you consume on a daily basis and make safe choices.

2024.10.28

Food・AdditiveAdditives and Chemicals

Book review: Reading "The Dark Truth About Canned Tomatoes" ~ The dark side of processed tomato products that we don't know about

The shocking dark side of processed tomato products that I learned from reading "The Dark Truth about Canned Tomatoes." A detailed explanation of the health risks and frauds faced by the global food industry, including tomatoes from China, exploitation of migrant workers, and food additives.

2024.10.05

Food・AdditiveAdditives and Chemicals

Carcinogens in Japanese rice oil? How to become a consumer who can discern safety

As Japanese rice oil is gaining attention both at home and abroad, its safety is being questioned. In particular, the dangers of glycidyl fatty acid esters extracted using the solvent extraction method have come under scrutiny, and we will explain guidelines for consumers to make the right choice.

2024.09.13

Food・AdditiveAbout OilAdditives and ChemicalsDetox

The dangers of baby powder: the hidden truth

It has come to light that a major company's baby powder, which has been a popular children's product for many years, has been hiding the risk of asbestos contamination for many years. It is important for consumers to know the dangers of this product and choose alternatives to protect their health.

2024.08.16

Eco-friendly everyday itemsSustainable GoodsAdditives and ChemicalsDetox

6 Harmful Ingredients to Know: Additives to Avoid in Cosmetics

Here are six harmful ingredients to look out for when choosing cosmetics. Protect yourself from additives that may have a negative effect on your skin, such as parabens and oxybenzone, and ensure safe skin care.

2024.08.07

Eco-friendly everyday itemsSustainable GoodsAdditives and Chemicals

Honey from Western honeybees and Japanese honeybees: their differences and rarity

We introduce rare Japanese honeybee honey harvested in the Satanabezuka area of the Osumi Peninsula. This natural honey is collected from virgin forests without the use of pesticides such as neonicotinoids or glyphosate.

2024.08.05

About HoneyAdditive-free foodsHealthy, Additive-Free FoodsFood・AdditiveAdditives and ChemicalsAnti-AgingLifestyle-related diseasesGut Health

The pitfalls of low-carb foods – are they really tasty and healthy?

While the number of low-carb foods is increasing, this book questions whether they are really tasty and healthy. It points out the problems with artificial sweeteners and additives, and explains how low-carb beer in particular loses its original flavor. It also touches on the long-term effects of restricting carbohydrate intake.

2024.05.10

Additive-free foodsShopping knowledgeFood・AdditiveAdditive-Free
SeasoningsAdditives and Chemicals

The Amazing Health Benefits of Black Roasted Umeboshi

Learn about the incredible health benefits of the traditional Japanese superfood, Kuroyaki Umeboshi. From boosting your immunity to improving your digestive system, discover how this ancient elixir can enhance your health.

2024.05.07

Traditional Japanese FoodUmeboshi (Japanese Pickled Ume Plum)Additive-free foodsHealthy, Additive-Free FoodsBoost your immunityFood・AdditiveBeauty and HealthAdditives and ChemicalsLifestyle-related diseasesDetoxDiet and dietary methodsGut Health