Shopping knowledge

The reason why "real seasonings" that many Japanese people are unaware of are good for your health and your food – The value of a century-old traditional method

Traditional Japanese seasonings that stand out from mass-produced products. The manager of a cross-border e-commerce store will explain in detail the authentic flavors and health benefits of the craftsmanship of Morita Soy Sauce, Iio Brewery, and Muchachaen.

2025.05.31

Traditional Japanese FoodShopping knowledgeHealthy, Additive-Free FoodsAdditive-Free
Seasonings

"No Buy 2025" is a trend in the US | 8 ways of thinking to prevent wasteful spending and improve your mind and life

I will share my experience of putting the popular "No Buy 2025" into practice, along with eight habits that you can easily maintain. It is packed with tips for achieving a richer life from the perspectives of saving money, organizing, and being eco-friendly.

2025.04.18

Shopping knowledgeSustainable LivingSustainable Goods

I uploaded it to YouTube! I'm revealing everything inside my fridge!

Nihonjinfufu, a YouTuber living in Japan, reveals the contents of his refrigerator! It's packed with traditional Japanese fermented foods and healthy additive-free seasonings.

2025.04.16

Shopping knowledgeYouTube

Update your common knowledge about food and health! - Let go of the "white devil" and start investing in your "future self" in your 40s

With the number of diabetes patients on the rise, we will thoroughly explain the "three white devils" and the pitfalls of artificial sweeteners. We will also propose a health investment roadmap for people in their 40s and beyond, including a brown rice lifestyle that protects nutrition, how to choose high-quality oils, and a practical checklist. (137 characters)

2025.04.03

Shopping knowledgeHealthy, Additive-Free FoodsFood・AdditiveAbout Wheatbeauty and healthLifestyle-related diseasesAdditives and Chemicals

What seedless grapes teach us about the essence of life: Reclaiming the power of nature

Did you know that seedless grapes are made and that chlorella has the power to revive the seeds? Learn more about the effects of engineered foods on human health and the importance of sticking to natural principles.

2025.02.20

Shopping knowledgeGenetically modifiedFood・AdditiveDiet and dietary methods

Should I avoid wheat flour? A veteran with 20 years of experience working at a flour mill explains the unknown truth about wheat flour!

Do you believe that "wheat flour is good for your body"? An employee who has worked at a flour mill for over 20 years reveals the inside story of pesticides and insecticides. I will explain in detail the benefits of avoiding wheat, along with the reasons why I, who am gluten intolerant, continue to avoid wheat.

2025.02.15

Shopping knowledgeGluten FreeFood・AdditiveGluten-free foodsAdditives and Chemicals

The dangerous traps lurking in the allure of Chinese e-commerce sites: What you need to know to minimize risk and shop safely

Explains the risks and safety measures lurking behind low-priced products on Chinese e-commerce sites such as Temu and SHEIN. Also introduces points to note and a checklist to check when purchasing clothing, cosmetics, and children's products.

2025.01.21

Shopping knowledge

The truth behind "additive-free" food labels

The Guidelines for Labeling Food Additives Free of Additives, which came into effect in April 2024, will prohibit the labeling of products as "additive-free." We will explore the background of the new rules, their impact on consumers, and the truth through concrete examples.

2024.06.18

Traditional Japanese FoodShopping knowledgeAdditive-free foodsHealthy, Additive-Free FoodsFood・AdditiveAdditive-Free
Seasonings

A thorough explanation of the costs involved in purchasing through cross-border e-commerce!

We will explain in detail the costs involved in purchasing products through cross-border e-commerce, dividing them into three categories: purchasing agency fees, shipping fees, and customs duties. We will also introduce specific examples of costs, so please use this as a reference for making the most of cross-border e-commerce.

2024.05.13

Shopping knowledgeFrom the small shop

The pitfalls of low-carb foods – are they really tasty and healthy?

While the number of low-carb foods is increasing, this book questions whether they are really tasty and healthy. It points out the problems with artificial sweeteners and additives, and explains how low-carb beer in particular loses its original flavor. It also touches on the long-term effects of restricting carbohydrate intake.

2024.05.10

Shopping knowledgeAdditive-free foodsFood・AdditiveAdditive-Free
SeasoningsAdditives and Chemicals